Today, Monday, 16/10/2023, under the auspices and organization of the Community Service and Environment Office at the Faculty, a workshop was held to commemorate World Food Day, in which four lectures were given on water (water is life, it is food, leave no one behind). At the end of the seminar, a dialogue session was held that concluded with several recommendations for decision-makers in the municipality and the relevant authorities. We wish everyone success and payment